Botanical active component monomer

Fisetin 98% HPLC
Hesperidin 98% HPLC
5-HTP (L-5-Hydroxyiryninphan) 99% HPLC / Latein Name: Griffonia simplicifolia
Huperzine A 98% HPLC
Icariin 98% HPLC / Latein Name: Epimedium brevicornum
Naringin 98% HPLC
Osthol 98% HPLC / Latein Name: Cnidium monnieri
Protodioscin 98% HPLC
Rutin 95% HPLC
Salicin 98% HPLC
Shikimic acid 98% HPLC
Silybin 98% HPLC
Synephrine 98% HPLC
Trans-Resveratrol 98% HPLC

Botanical standardized extract

Alfalfa P.E. Alfalfa Saponins 5% 10% 15% UV / Latein Name: Medicago sativa
Angelica P.E. Ligustilide 1% HPLC / Latein Name: Angelica sinensis
Astragalus P.E. Polysacchrides 20% 40% UV / Latein Name: Radix Astragali
Bilberry P.E. Athocyanidins 25% UV / Latein Name: Vaccinium myrtillus
Black Cohosh P.E. Triterpenes 2.5% 5% 8% HPLC / Latein Name: Cimicifuga racemosa
Boewellia Sorrata P.E. Boewellie Acids 65% W/W / Latein Name:Boswellia carteri
Cassia Nomame P.E. Flavanols 8% UV / Latein Name: Cassia nomame
Chasteberry P.E. Flavonoids 5% UV / Latein Name: Vitex Trifolia
Cinnamon Bark P.E. Polyphenols 8% 30% UV / Latein Name: Cortex Cinnamomi
Citrus Aurantinum P.E. Synepherin 10% 30% 70% HPLC / Latein Name: Citrus aurantium
Club Moss P. E. Huperzine A 1% 5% HPLC / Latein Name: Huperzia Serrata
Cnidium fruit P.E. Osthol 10% 20% HPLC / Latein Name: Cnidium monnieri
Coriolus Mushroom P.E. Polysaccharides 10% 20% UV / Latein Name: Coriolus versicolor
Dandelion P.E. Flavonoids 3% 5% 9% UV / Latein Name: Herba Taraxaci
Echinacea P.E. Polyphenols 4% UV / Latein Name: Echinacea Purpurea
Cichoric acid 4% HPLC
Epimedium P.E. Icariin 20% 40% 50% HPLC / Latein Name: Epimedium brevicornum
Ganoderma Lucidum P.E. Polysacchrides 10% 20% UV / Latein Name: Ganoderma Lucidum
Garcinia Cambogia Fruit P.E. HCA 60% HPLC / Latein Name: Garcinia Cambogia
Mangosteen P.E. Mangostin 10% 20% 40% HPLC / Latein Name: Garcinia mangostana
Garlic P.E. Allicin 1% HPLC / Latein Name: Allium Sativum
Gentian Root P.E. Gentiopicroside 5% HPLC / Latein Name: Gentiana scabra Bunge
Giant Knotweed P.E. Resveratrol 20% 50% HPLC / Latein Name: Polygonum cuspidatum
Ginger Root P.E. Gingerols 5% 6% HPLC / Latein Name: Zingiber officinale
Gingko Biloba P.E. Flavones 24% HPLC / Latein Name: Ginkgo biloba
Ginseng P.E. Ginsenosides 20% 80% UV / Latein Name: Panax ginseng
Gotu Kola P.E. Asiaticoside 10% UV / Latein Name: Centella asiatica
Grape Seed P.E. Proantocyanidins 95% UV / Latein Name: Vitis vinifera
Green Tea P.E. Polyphenols 20%~98% UV / Latein Name: Camellia sinensis
Griffonia Seed P.E. L-5-Hydroxyiryninphan 20% HPLC / Latein Name: Griffonia simplicifolia
Gymnema P.E. Gymnemic Acids 25% W/W / Latein Name: Gymnema sylvestre
Gynostemma pentaphyllum P.E. Gypenosides 80% 98% UV / Latein Name: Gynostemma pentaphyllum
Hawthorn Berry P.E. Flavones 2% UV / Latein Name: Crataegus pinnatifida
Hawthorn Leaves P.E. Hyperosides 1.8% HPLC / Latein Name: Crataegus pinnatifida
Hibiscus Flower P.E. Flavones 5% UV / Latein Name: Hibiscus sabdariffa L.
Hops Flower P.E. Flavones 4%UV
Horse Chest Nut P.E. Aescin 20% UV/HPLC
Horsetail P.E. ??? (UV) 7% Organic Silica 7%UV
Kava kava P.E. Kakalactones 30%HPLC
Kelp P.E. Polysacchrides 20%UV
Kola Nut P.E. Caffeine 10%HPLC
Kudzu Root P.E. Isoflavones 40% 80%UV/HPLC
Lycium fruit P.E. Polysacchrides 10% 20% 40% UV
Magnolia cortex PE Honokiol 2% 5% 10%HPLC
Magnolia cortex PE Magnolol 2% 5% 10% HPLC
Maiitake Mushroom P.E. Polysaccharides 10% 20% UV
Milk Thistle P.E. Silymarin 80%UV
Nettle Leaf / Root P.E. Silica 1% 1.5%UV
Nettle Leaf / Root P.E. ?-Sitosterols 2% HPLC
Oxytropis Psammocharis P.E. Flavones 5% UV
Oxytropis Psammocharis P.E. Vitamin C 2% HPLC
Passion Flower P.E. Flavones 4%UV
Pine Bark P.E. Proanthocyanidins 95%UV
Pomegranate P.E. Ellagic acid 20% 40% HPLC
Pomegranate P.E. Polyphenols 40% 70% UV
Poria cocos (Schw.) Wolf P.E. Polysaccharides 5% UV
Puerara P.E. Isoflavones 40% UV/HPLC
Pygeum Africanum P.E. Phytostorole 25% GC
Qiao Mai P.E. Flavones 30%UV
Raspberry P.E. Ellagic acid 40%HPLC
Red Clover P.E. Isoflavones 8% 20% 40% HPLC
Red Rice Yeast P.E. Lovastatin 1.4% 3% HPLC
Reishi Mushroom P.E. Polysaccharides 10% 25% UV
Rhodiola Rosea P.E. Rosavin 1% 2% 3% HPLC
Rhodiola Rosea P.E. Salidroside 1% 2% 3% HPLC
Rosemary P.E. Rosmaricine acid 3% 10% HPLC
Saw Palmetto Berry P.E. Fatty Acids 25% GC
Schisandra P.E. Schisandrins 2% 5% 9% UV/HPLC
Scullcap P.E. Baicalin 10% 30%HPLC
Shiitake Mushroom P.E. Polysaccharides 8% 10% 30% UV
Siberian Ginseng P.E. Eleutheroside(B+E) 0.8% 1% HPLC
Soybean P.E. Soy Isoflavones 40%HPLC
St. John s Wort P.E. Hypericins 0.3% UV
Tribulus Terrestris P.E. Total Saponins 40% 60% 80% 90% UV
Tribulus Terrestris P.E. Protodioscin 10% 20% 40% HPLC
Vitex (Chasteberry) P.E. Flavonoids 5% UV
White Willow Bark P.E. Sallcin 15% 25%HPLC
Wild Jujube P.E. Total Saponins 2%UV
Wolfberry P.E. Polysacchrides 10% 20% 40% UV
Yohimbe Bark P.E. Yohimbine (HPLC) 2% 8% 10%
Ziziphi P.E. Total Saponins 2%UV

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